How is tea served in the World?(1)

Published: Thursday 11 January, 2018

In many countries, tea is much more than just a beverage. It's often deeply connected with the culture and the people. Tea is the second most consumed drink in the world after water. From the time of the ancient Chinese Dynasty to our present, tea has shown us its power and the fact that it has a lot to do with relaxing and sacred rituals.


Tea has its own life since it was discovered its seductive flavor and health benefits 5,000 years ago. Not only beverages, but different cultural traditions revolve around its preparation, presentation, and consumption to develop around the world.


China: the tea dynasty

For Chinese people, tea is synonymous with life. They were the first to find tea and have been drinking tea ever since. Because of the geographical climate, different kinds of tea are planted all over the country.


Chinese tea ceremony is a mixture of different philosophies: Confucianism, Taoism, Buddhism. This is the result of respecting nature and seeking peace. Historically, Chinese tea ceremonies have shifted from strict religious activities to social and cultural activities.

One of the most famous tea ceremonies in China is the kung fu tea ceremony. Its name - gongfu tea - translates to "make tea with technology", and represents the ritual preparation of oolong tea and marks it as a sign of respect. The ceremony usually lasts between 20 and 25 minutes, and the final step is actual drinking of the tea. For this, the guest holds the cup in both hands, and drink three times.


Japan: the matcha ceremony

Tea is an important part of food culture in Japan. The Japanese tea ceremony is about connecting on a spiritual level. Influenced by Zen Buddhism, the Japan chanoyu, the ceremony involves preparation, introduction, and consumption of green tea or matcha ritualization. Rooted in the ideal of harmony, respect, purity, and tranquility, chanoyu offers a unique way to connect with others in a peaceful environment.


Traditionally, tea ceremonies are held in purpose-built tatami-floored teahouses. From etiquette and flower arrangement to the proper use of tea-making equipment, everything is carried out in a carefully-prescribed way. In addition to memorizing the ritual, a host must be acquainted with subjects as diverse as calligraphy and kimono wearing.


The more tea drinking countries will be introduced next time, if you wanted to know please follow